Description
Baked Cheesecake from The Imagination Box Catering Just Got a Whole Lot More Delicious with This Irresistible Toppings. Baked cheesecake flavored.
Perfectly Baked cheese cake – Flavors:
- Chocolate Baked Cheesecake – Nut chocolate.
- White Chocolate Mixed Berry Baked Cheesecake.
- Chocolate Peanut butter Baked Cheesecake.
- Strawberry Baked Cheesecake
- Salted caramel Baked Cheesecake
- Granadilla Baked Cheesecake
More Information Click Here
Easy to Eat and Easy to Serve
The order is incredibly easy to eat and easy to serve. Packaged in our unique boxes and delivered to your door, this is undoubtedly one of our favorite styles of cakes to send to loved ones.
Our Catering Chef’s Tips for Homemade Baked cheesecake flavored:
Why Cook Cheesecake in a Water Bath?
Firstly, this recipe has you wrap the cheesecake very well in aluminum foil. The next step would be to bake it inside a water bath. This simply means setting the wrapped cheesecake in a roasting pan or other large dish and then adding a few inches of steaming water into the outer pan or bowl area. But why do this at all? This is why:
Humidity: Your oven is a very dry environment, which creates a crust on the outside of whatever is being cooked. Normally, this is a good thing. However, we want the top to stay soft and not form a crust. Therefore, the water bath adds moisture to the air, creating a humid environment. As a result, this prevents the cake from drying out or forming cracks.
Furthermore, we want our baked cheesecake to look perfect before adding the layer of caramel to the surface.
To get that perfectly creamy, velvety cheesecake texture, we ideally want to control the rate of cooking temperature as much as possible. We don’t want the eggs and dairy to cook too quickly or too slowly. Consequently, submerging the pan in a water bath helps us achieve this goal and prevents overheating the ingredients.
View our menus here: click.
View our menus drinks menus:
There are no reviews yet.