Description
Authentic South African Bobotie Ready Meal – Convenient, Delicious, and Traditional
Experience the rich flavors of South Africa with our Bobotie Ready Meal, crafted with authentic ingredients and a passion for tradition. Perfect for those who crave a wholesome, hearty dish without the hassle of cooking from scratch.
What is Bobotie?
Bobotie is a beloved South African dish that combines:
- Spiced minced meat: Infused with Cape Malay spices like turmeric, cumin, and cinnamon, mixed with raisins for a hint of sweetness.
- Golden egg custard topping: A creamy layer baked to perfection, creating a delightful contrast of flavors and textures.
- Accompaniments: Served with fragrant yellow rice, enriched with turmeric and raisins, and a side of tangy chutney.
This traditional dish has been reimagined as a convenient ready meal, making it easier than ever to enjoy the taste of home or discover the essence of South African cuisine.
Why Choose Our Bobotie Ready Meal?
- Authenticity: Prepared using time-honored recipes and the finest ingredients.
- Convenience: Ready in minutes – just heat and serve.
- Eco-Friendly Packaging: Our containers are fully recyclable and designed for your convenience.
- Perfect for All Occasions: Whether it’s a quick lunch, a family dinner, or introducing friends to South African flavors, our Bobotie Ready Meal is an ideal choice.
Heating Instructions
Microwave:
- Remove the outer sleeve and pierce the film.
- Heat on high for 3-4 minutes (depending on your microwave).
- Let it rest for 1 minute, then enjoy.
Oven:
- Preheat oven to 180°C.
- Remove the outer sleeve and film.
- Place in an oven-safe dish and heat for 20 minutes.
- Serve hot.
Ingredients
Our Bobotie Ready Meal is made with high-quality, fresh ingredients:
- Minced beef (or vegetarian alternative upon request)
- Cape Malay spice blend
- Free-range eggs
- Raisins
- Yellow rice (turmeric, raisins)
- Chutney (side)
Nutrition Information (per serving)
- Calories: 450 kcal
- Protein: 25g
- Carbohydrates: 40g
- Fat: 20g
Order Now
Bring the taste of South Africa to your table with just a click. Order our Bobotie Ready Meal today and enjoy:
- Single Serving: R79.99
- Family Size (serves 4): R299.99
Delivery Options:
- Nationwide delivery across South Africa.
- Free delivery for orders over R500.
- Same-day delivery available in Johannesburg and Pretoria for orders placed before 10 AM.
Why Our Customers Love It
“This Bobotie Ready Meal took me back to my childhood. The flavors are just like my grandmother used to make!” – Sarah M.
“Convenient, delicious, and so easy to prepare. My family couldn’t get enough!” – James K.
Frequently Asked Questions
Is the Bobotie Ready Meal suitable for vegetarians?
Yes, we offer a vegetarian version made with plant-based mince. Please select this option when ordering.
Can I freeze the meal?
Absolutely! Our Bobotie Ready Meal is freezer-friendly and retains its flavor and texture when reheated.
How long does it take to deliver?
Standard delivery takes 1-3 working days, depending on your location. Same-day delivery is available in select areas.
Shop Now
Don’t miss out on this taste of South Africa. Order your Bobotie Ready Meal today and enjoy the perfect blend of tradition and convenience.
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Bobotie – Method:
for the Bobotie filling:
Preheat oven to 180ºC
Soak the raisins in a cup of boiling water.
In a medium sized pan, sauté the onion, garlic, curry powder and turmeric together for 5 minutes, until the onions have gone glassy.
Add the mince and cook until brown, then add the apricot jam, Worcestershire sauce, raisins, and grated apple and cook slightly until combined. Remove from the heat.
Transfer the mince mixture into a casserole dish or four small ramekins for individual portions. Do not press the mixture down.
Place the bay leaves on top of the meat, pour egg over and bake 15-20 minutes or until eggs have browned slightly.
Serve with yellow rice. Remove the bay leaves before serving.
For the rice
Mix all the ingredients into the boiling water. Cover the saucepan and simmer. Stir from time to time until all the water is absorbed. The cooking time is approximately 15-20 minutes.
Remove cinnamon stick before serving.
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